Answer
When indulging in street food in Cha-Am, stick to busy stalls that have a high turnover of customers. This usually means the food is fresher and more likely to be prepared safely. • Always look for vendors who are cooking the food in front of you; this way, you can see that it's being made with fresh ingredients and cooked properly. • Don’t hesitate to ask about the ingredients or how the food is prepared. Vendors are often proud of their dishes and will be happy to share their knowledge. • It's also a good idea to carry hand sanitizer, especially if you're sampling foods from multiple stalls. Clean hands can prevent unnecessary stomach issues. • Finally, if you're unsure about a dish, ask locals for their recommendations. They can guide you to the best spots and help you avoid any less desirable options.