Answer
Yes! Several cooking schools in Cha-Am focus on regional dishes, often incorporating fresh seafood from the local markets. Classes typically start with a trip to the market to select ingredients, which is an experience in itself. • You might also find classes that specialize in street food, where you can learn to make popular snacks like satay or spring rolls. The hands-on experience, combined with the chance to talk to local chefs, makes for a deliciously immersive experience.