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Cha-Am is renowned for its fresh and delicious seafood! Here are some must-try seafood dishes that you shouldn't miss during your visit: 1. Grilled Seafood: Freshly grilled fish, prawns, and squid, often served by beach or night market vendors with a spicy dipping sauce. 2. Tom Yum Goong (Spicy Shrimp Soup): A classic Thai soup featuring prawns, lemongrass, kaffir lime leaves, and chili, known for its bold, spicy, and sour flavors. 3. Pla Pao (Grilled Fish in Salt): Whole fish coated in salt and grilled to perfection, served with a spicy sauce. 4. Som Tam Poo (Papaya Salad with Crab): A variation of papaya salad that includes fresh crab, combining crunchy green papaya with savory crab and spicy seasonings. 5. Seafood Salad (Yam Talay): A refreshing salad with shrimp, squid, and fish, tossed with a spicy lime dressing and herbs. 6. Baked Mussels: Mussels topped with a mixture of herbs, garlic, and chili, then grilled or baked until golden brown. 7. Shrimp Curry (Gaeng Kiew Wan Goong): A flavorful green curry with shrimp, coconut milk, and Thai basil, best enjoyed with steamed rice. 8. Fried Squid: Crispy fried squid served with a sweet and spicy dip, popular at local markets. 9. Fish Cakes (Tod Mun Pla): Savory cakes made from fish paste mixed with herbs and spices, deep-fried and served with a sweet chili dipping sauce. 10. Crab Fried Rice: Hearty crab meat stir-fried with rice, vegetables, and seasonings. Make sure to enjoy these seafood dishes while at the beach or local markets for the freshest flavors! If you're looking for specific places to try these dishes, feel free to ask for more recommendations!