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If you're in Cha-Am for the first time, you absolutely must try the Tom Yum Goong, a spicy and sour shrimp soup that's a staple of Thai cuisine. The balance of flavors is truly iconic. • Don’t miss out on Pad Thai, which is often considered the poster dish of Thai food. Each vendor has their own twist, so it’s worth sampling a few around town. • Also, try the green curry (Gaeng Keow Wan), which is rich and aromatic, perfectly paired with jasmine rice. These dishes offer a great introduction to the vibrant flavors of Thai cuisine!